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1/10
Anchovy cabbage
580 yen
Sauteed cabbage with anchovies
1/10
Shrimp and Broccoli Ajillo
780
Ajillo is a Spanish garlic oil saute
[Pasta] ◆Large servings of pasta are available for an additional 200 yen (tax included)◆
1/10
Tapas-style spaghetti original vongole with shrimp, squid and clams
1300 yen(税込)
Our most popular pasta dish, made with clams, shrimp, and squid, topped with nori seaweed and wakame shells.
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Grilled chicken and broccoli with Kyushu soy cream sauce
1200 yen(税込)
The addictive flavor of our homemade garlic soy sauce, made with slightly sweet Kyushu soy sauce.
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Japanese-style peperoncino with small shrimp, fried eggplant and dried mullet roe
1280 yen(税込)
A Japanese-style peperoncino with plenty of karasumi and a rich aroma.
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Sea-scented Octopus and Fried Garlic Peperoncino
1280 yen(税込)
Octopus pasta with a fragrant sea flavor.
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Shrimp Pepper! Spicy spaghetti with shrimp and green peppers
1250 yen(税込)
Our original peperoncino is irresistible with the delicious flavor of bacon and the tantalizing aroma of chili oil.
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Basil-scented spaghetti pesto
1250 yen(税込)
A classic dish made luxurious with fluffy potatoes and crisp asparagus.
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Mozzarella cheese and fried eggplant in ripe tomato sauce
1200 yen(税込)
Rich ripe tomato sauce mixed with mozzarella cheese.
1/10
Tapas & Tapas' Specialty Meat Sauce
1280 yen(税込)
A constantly evolving meat sauce infused with the chef's passion.
1/10
Japanese-style Bolognese with Fried Eggplant and Minced Meat
1200 yen(税込)
A Japanese-style pasta dish with fried eggplant and butter and soy sauce to enhance the meat flavor.
1/10
Blue crab in rich tomato cream sauce
1380 yen(税込)
A luxurious tomato cream pasta, a specialty tapas dish, made with a whole snow crab.
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Rich and simple carbonara with roasted bacon
1250 yen(税込)
The tapas carbonara is rich and creamy, making you feel happy.
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Spicy carbonara with soft-boiled eggs and garlic
1200 yen(税込)
The green onions do a great job.Mix in a soft-boiled egg for a spicy carbonara dish.
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Hakata cod roe, shrimp and squid in cream sauce
1200 yen(税込)
The seafood cream sauce is accented with the spiciness of Hakata mentaiko.
1/10
Chef's Special Neapolitan
1300 yen(税込)
A simple Neapolitan seasoned like tapas
[Set salad]
[Salad] A fresh and vibrant salad
1/10
Spinach and bacon salad
¥ 780(税込)
This Japanese-style salad is garnished with carefully prepared bacon and boiled eggs, resembling a mimosa flower.
1/10
Caesar salad
880 yen(税込)
A satisfying Caesar salad packed with cheese and toppings.
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Plenty of vegetable green salad
¥ 680(税込)
This dish contains a lot of vegetables and is recommended for customers who want to eat vegetables in a refreshing way.
[Small dishes] To accompany wine
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Italian Prosciutto -Sprinkle with Cheese-
¥ 650(税込)
Parma is one of the three major ham producing regions in the world.The moderate saltiness goes well with wine.
1/10
Omelette with seasonal ingredients and bacon
¥ 680(税込)
A gentle dish with a subtle buttery aroma
1/10
Anchovy cabbage
580 yen(税込)
Sauteed cabbage with anchovies
1/10
Shrimp Ajillo
¥ 780(税込)
Ajillo is a Spanish dish sauteed in garlic oil, served with two baguettes
1/10
Tapas fried chicken
500 yen(税込)
Perfect for beer and highballs!
1/10
Zeppole - Deep-fried bread with green laver snacks
480 yen(税込)
Deep-fried snack bread with a seaweed flavor
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Ajillo of the season
726 yen(税込)
Please ask the staff for details!
【Pizza】
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Margherita
980 yen(税込)
A classic tomato-based pizza with mozzarella and basil.
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Quattro Formage
980 yen(税込)
Made with plenty of four kinds of cheese.Serve with pepper and honey.
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Mozzarella and prosciutto
¥ 1080(税込)
The delicious taste of mozzarella and prosciutto
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Soft-boiled egg and bacon
980 yen(税込)
Pizza made with oil and bacon
【Bread】
1/10
baguette
150 yen(税込)
1/10
Garlic toast
350 yen(税込)
[Potato] ◆ 2 types of dips from 4 types of choice plus dip 100 yen (excluding tax) ◆
【dessert】
1/10
Gateau chocolat
480 yen(税込)
1/10
Basque style cheesecake
580 yen(税込)
Half 300 yen
1/10
Goddess Pudding
480 yen(税込)
1/10
ice
300 yen(税込)
Vanilla/Pistachio
